(Beyond Pesticides, March 18, 2026) Researchers in Germany and Brazil investigated the biodiversity of agricultural landscapes in organic and non-organic areas in “bee hotels,” finding that there is a positive correlation between organically managed fields and numerous indicators of improved pollinator health, including an “increase in bee abundance, species richness, and diversity.” This study, published in Global Ecology and Conservation, builds on the breadth of existing research in recent years that underscores the adverse public health and biodiversity effects associated with a food system that is drenched in synthetic chemicals, as well as additional evidence of the ecological and economic benefits of organic agriculture. Methodology and Results Research for this study “was conducted at 17 sites in the southern part of Germany, Baden-Württemberg, including eight conventional and nine organic farming systems.” Researchers for this study are based at the Institute of Evolutionary Ecology and Conservation Genomics at Ulm University in Germany and the Laboratory for Bee Studies at the Federal University of Maranhão in São Luís, Maranhão in Brazil. The authors signed a “declaration of competing interest,” stipulating that “that they have no known competing financial interests or personal relationships that could have appeared to influence the work reported in […]

(Beyond Pesticides, March 11, 2026) The Monsanto Company, founded in 1901 and acquired by the multinational corporation Bayer AG in 2018, submitted its opening brief to the Supreme Court of the U.S. (SCOTUS) last month, seeking liability immunity from lawsuits filed by product users who have been harmed but not warned about potential product hazards. The question before SCOTUS is: “Whether the Federal Insecticide, Fungicide, and Rodenticide Act, 7 U.S.C. 136 et seq., preempts a state-law failure-to-warn claim concerning a pesticide registered by the U.S. Environmental Protection Agency (EPA), where EPA has determined that a particular warning is not required and the warning cannot be added to a product label without EPA approval.” If successful, the Court would be overturning (reversing) its 2005 decision in Bates v. Dow Agrosciences, 544 U.S. 431, which upheld EPA and state registration of pesticides as a floor of protection, without releasing manufacturers of the responsibility to warn for potential harm that is not required by EPA. Pesticide manufacturers propose the text for their product labels and EPA ensures compliance with its minimum requirements, which does not preclude them from disclosing potential adverse effects they know of or should have known. The Missouri case before the Supreme Court, Durnell v. Monsanto, on the cancer causing effects of the weed killer glyphosate (RoundupTM) resulted in a jury verdict (in 2023) of $1.25 million and the total number of jury verdicts and settlements may amount to over $10 billion in liability if […]

(Beyond Pesticides, March 9, 2026) Policy and toxicology are slated to collide as the U.S. Environmental Protection Agency (EPA) considers allowing the use of a PFAS pesticide by invoking an emergency waiver process in federal pesticide law. If authorized, EPA’s decision will permit the use of an unregistered pesticide under an emergency waiver provision—in this case an emergency caused by weed resistance to weed killers (herbicides) on the market. EPA is accepting public comments until March 16, 11:59pm EDT. Beyond Pesticides is urging the public to object to EPA approval by writing to EPA and Congress stating that herbicide resistance is not an emergency and PFAS chemicals must not be broadcast in the environment.  The pesticide that is being requested for use is a new not yet registered, herbicide tetflupyrolimet (TFP), which is a PFAS chemical according to the definition of the Organisation for Economic Co-operation and Development (OECD). The fact that the chemical is not registered by EPA means that it has not been reviewed in accordance with all the safety assessments reviewed under the Federal Insecticide, Fungicide, and Rodenticide Act (FIFRA). The states applying for the exemptions under Section 18 of FIFRA—Missouri and Arkansas—claim that there is an emergency requiring the use of TFP because […]

(Beyond Pesticides, March 6, 2026) The Farm Bill—the Farm, Food, and National Security Act of 2026, H.R. 7567—reported out of the Agriculture Committee in the U.S. House of Representatives yesterday strips environmental and public health protections from pesticides, reversing over 90 years of environmental laws adopted by Congress to protect farmers, consumers, and the environment that stretch back to the first Farm Bill in 1933. The Committee rejected the Protect Our Health Amendment, sponsored by Rep. Chellie Pingree (D-ME), which would have ensured that the final bill maintain three core safeguards in current law: (i) Judicial review of chemical manufacturers‘ failure to warn about pesticide hazards; (ii) Democratic right of local governments in coordination with states to protect residents from pesticide use; and, (iii) Local site-specific action to ensure protection—the safety of air, water, and land from pesticides under numerous environmental statutes. All Republicans and one Democrat (Rep. Adam Gray, D-CA) on the Committee blocked the Pingree amendment. The Agriculture Committee bill adversely affects a wide range of social and conservation issues, including the protection of family farms, food security, environmental and public health, local and state authority, and judicial review, according to a cross-section of groups representing these interests. […]

(Beyond Pesticides, February 27, 2026) Researchers at Prairie View A&M University in Texas published in the journal Sustainability a study of organic agricultural systems from 1960 to 2021, concluding that “the outlook for U.S. organic fruit and vegetables is encouraging, supported by expanding consumer demand, government support, and improved conditions for international trade.” While delivering upbeat findings, including health benefits, the study identifies tremendous obstacles to entry into organic farming, including the limited support for alternative pest management and pest control systems in the United States in recent modern history, compared to the assistance provided for highly subsidized, petrochemical-dependent agricultural practices. Public health and environmental advocates continue to advocate for a wholesale transition to organic pest management, including calls for U.S. Representatives and Senators to cosponsor the Opportunities in Organic Act! Study Methodology, Background, and Findings The authors of this literature review arrived at the following conclusions on research trends for human health and environmental impacts of organic systems (for further analysis, the numbers below list citations from their report): “[O]rganic food has been documented to have higher antioxidant capacity, acidity, and phosphorus as well as lower levels of cadmium, pesticides, and other chemicals (18–22). Additionally, organic practices increase the […]

(Beyond Pesticides, February 19, 2026) A study published in Scientific Reports highlights the benefits of organic agriculture in comparison to different farming systems over five years on four crops (maize, tomato, faba bean, and potato). “Soil carbon sequestration is a long-time storage of carbon in soil which represents 70% of the carbon in land,” the authors note. “Therefore, the main aim of this study is to investigate the effect of the agricultural practice systems on the soil carbon sequestration and properties, productivity, water consumption, soil carbon sequestration, CO2 emission and cost of some agricultural crops.” As a result, the experiment reveals that, compared to chemical-intensive farming, organic methods enhance soil properties, reduce water consumption, provide higher yields and higher soil carbon sequestration, reduce CO2 emissions, and achieve the highest total net profit for all four crops after five years. Study Importance The topic of food security and sustainable agricultural systems is a crucial one, particularly as environmental degradation escalates. “Recently, organic agricultural systems have drawn much attention as alternative ways to produce food and ensure security in terms of environmental sustainability,” the researchers say, while Beyond Pesticides and organic advocates have been discussing the viability of organic agriculture for decades. […]

(Beyond Pesticides, February 17, 2026) The Ranking Member of the Agriculture Committee in the U.S. House of Representatives, Rep. Angie Craig (D-MN), issued a swift rebuke to the GOP 2026 Farm Bill text unveiled last Friday, saying it would be “’very difficult, if not impossible’ for her to back a GOP-led farm bill because it contains ‘poison pills’ and doesn’t do enough to aid struggling farmers,” according to Politico. She did not specifically point to the key controversial provisions that eliminate three core safeguards that are seen as critical to the health of farmers, consumers and the environment—judicial review of chemical manufacturers’ failure to warn about pesticide hazards, the democratic right of local governments in coordination with states to protect residents from pesticide use, and local site-specific action to ensure the safety of air, water, and land from pesticides. Beyond Pesticides responded with a nationwide action to Tell members of the U.S. House of Representatives to stop provisions in the Farm Bill that shield chemical companies from liability for the harm caused by their products, intrude on local communities’ democratic right to restrict pesticides, and eliminate pesticide restrictions governing clean water, environmental impacts, and endangered species; with a request to support […]

(Beyond Pesticides, February 16, 2026) The chair of the Agriculture Committee in the U.S. House of Representatives, in releasing the Republican 2026 Farm Bill draft last Friday afternoon, is challenging three core safeguards that are seen as critical to the health of farmers, consumers and the environment—judicial review of chemical manufacturers’ failure to warn about pesticide hazards, the democratic right of local governments in coordination with states to protect residents from pesticide use, and local site-specific action to ensure the safety of air, water, and land from pesticides. The draft Farm bill language in three separate sections: (i) prohibits lawsuits by farmers and consumers harmed by pesticides for which manufacturers failed to provide complete safety warnings (Section 10205); (ii) takes away the authority of local governments to protect residents and the local environment from pesticide use (Section 10206), and; (iii) repeals requirements in numerous federal statutes to protect against local pesticide contamination that could affect waterways, drinking water, federal projects, endangered species, migratory birds, and toxic waste (Section 10207). Beyond Pesticides responded with a nationwide action to Tell members of the U.S. House of Representatives to stop provisions in the Farm Bill that shield chemical companies from liability for the harm caused […]

(Beyond Pesticides, February 10, 2026) Species that are integral to pest management allow for crucial ecosystem services that negate the need for pesticides in agricultural or land management practices. In a study published in Agriculture, Ecosystems & Environment, researchers from France find pesticide-free fields promote carabid beetles and spiders, generalist arthropod predators that consume slugs, aphids, and mites, that in turn support healthy, organic systems. The study findings highlight the importance of utilizing farming practices that promote biodiversity and foster natural enemy populations as a pest management strategy.   “In this study, we assessed the assemblages of emerging and circulating ground-dwelling carabids and spiders during four months in a continuous mosaic of pesticide-free winter-sown crops under contrasted tillage regimes (minimum vs. conventional tillage) and sown flower strips bordering fields,” the authors describe. They continue: “We detected clear patterns, with high in-field carabid and spider overwintering densities than in adjacent flower strips… Our results also demonstrate the key role of pesticide-free fields under minimum tillage, acting both as a high-quality overwintering site for some dominant carabid species and as a source habitat, as several predator species activity-density responded positively to the increased area of minimum tillage fields in the surroundings.” Background […]

(Beyond Pesticides, February 9, 2026) Every year during the lead-up to Valentine’s Day, the story of pesticide-intensive practices in the flower industry is told. The hazards of pesticides used in flower production and their resulting residues are well-documented. At the same time, the benefits of flowers to one’s psychological well-being have been studied, with findings that suggest flowers are a positive stimulus for emotional well-being, beyond the beauty that they bring to a home, wedding, office, or hospital room. One scientific study shows that flowers perform a socio-emotional function, while a survey done by the American Society for Horticultural Science finds that, “Consumers consistently reported positive effects of cut flowers on mood, morale, and stress reduction.” People want to share this positivity through the giving of flowers, especially on Valentine’s Day. Despite these benefits, the few studies that have been conducted show elevated pesticide exposure for florists through inhalation and dermal absorption. Beyond Pesticides’ network, recognizing that flowers can be grown with organic practices, is asking EPA and Congress to eliminate pesticide use in flower production and resulting residues, while supporting the transition to organic management practices. Similar to food production, the organization says that health and the environment do not […]

[Update on February 9, 2026: In a press release on Friday, February 6, titled “EPA Implements Strongest Protections in Agency History for Over-the-Top Dicamba Use on Cotton and Soybeans for Next Two Growing Seasons,” the U.S. Environmental Protection Agency (EPA) continues to ignore the wide body of science that documents harms from dicamba, as well as the viability of alternative methods, in establishing what the agency is boasting are “the strongest protections in agency history for over-the-top (OTT) dicamba application on dicamba-tolerant cotton and soybean crops” as a direct response to the “strong advocacy of America’s cotton and soybean farmers.” These so-called “strong protections” are described as a way to ensure farmers can access the tools they “need” while also protecting the environment from dicamba’s harmful drift. In using “gold-standard science and radical transparency,” EPA created new label restrictions for the next two growing seasons that include “cutting the amount of dicamba that can be used annually in half, doubling required safety agents, requiring conservation practices to protect endangered species, and restricting applications during high temperatures when exposure and volatility risks increase.” Relying on unenforceable label restrictions and mitigation measures, however, fails to adequately protect health and the environment. See […]

(Beyond Pesticides, January 26, 2026) As a mounting number of scientific studies link pesticides to adverse health and environmental effects not evaluated under the U.S. Environmental Protection Agency’s (EPA) pesticide registration program, members of Congress are planning to introduce legislation that elevates the organic solution. To this end, Beyond Pesticides and allies are calling on U.S. Representatives and Senators to become a cosponsor of the Opportunities in Organic Act, which is expected to be reintroduced in early 2026 by U.S. Senator Peter Welch and U.S. Representative Jimmy Panetta. In its Pesticide-Induced Diseases Database, Beyond Pesticides critiques studies associating pesticides with serious adverse effects ignored by the regulatory process, including multigenerational effects, chronic low-dose exposure and aging, impacts on fertility dysfunction, synergistic effects associated with mixtures, and endocrine disrupting effects, among others. At the same time, there is a growing body of evidence demonstrating the environmental, health, climate, and economic benefits of organic agriculture.  With the weakening of pesticide regulation, the organic alternative has become especially important, according to health and environmental advocates. However, the organic growth needed to reverse the looming health and environmental crises will not be achieved without a societal investment in organic transition, they say. Although consumption of organic food continues to grow in the U.S., domestic production lags behind. The Opportunities in […]

(Beyond Pesticides, January 12, 2026) With a pattern of chemical industry deception of independent scientific review, and the recent retraction of an influential Monsanto ghostwritten article (April 2000) on the weed killer glyphosate (Roundup™), Beyond Pesticides and its network are calling for oversight hearings in Congress. At issue is the reliance of the U.S. Environmental Protection Agency (EPA) on industry data and agency collusion with chemical manufacturers on its decisions. Beyond Pesticides is questioning the underlying reliability of the data, in addition to limitations of the regulatory review process in meeting its statutory duty to protect health and the environment. In addition to the deception, key underlying deficiencies are EPA’s failure to evaluate endocrine disrupting pesticides and synergistic effects of chemical mixtures. Given these deficiencies and the cost effectiveness of organic land management and crop production Beyond Pesticides is asking Congress to hold oversight hearings to determine how EPA can eliminate the use of toxic pesticides that are no longer needed to grow food or manage landscapes cost-effectively.  Critically, the Federal Insecticide, Fungicide, and Rodenticide Act (FIFRA) and EPA’s pesticide program allow toxic chemicals to be dispersed, resulting in widespread negative impacts, without regard for the availability of cost-effective and profitable alternatives that are eco-sensitive and health protective. Consideration of the essentiality of synthetic substance […]

(Beyond Pesticides, January 9, 2026) Beyond Pesticides is partnering with the City of Dubuque Parks and Recreation Department to adopt organic land management practices at two city parks, Jackson Park and Washington Park, with funding for technical support from Natural Grocers. The initiative aims to enhance soil health, reduce water usage, and create safer public spaces, while also addressing climate change and biodiversity issues. Click here to read a joint press release. Beyond Pesticides, through the Parks for a Sustainable Future nationwide program, collaborates with communities across the country to transition parks, playing fields, and public spaces to organic land management by providing in-depth training to assist community land managers in transitioning two public demonstration sites and the knowledge necessary to eventually transition all public areas in a locality to these safer practices. These demonstration sites serve as models for how sustainable land management is possible without synthetic, petrochemical pesticides and fertilizers, showcasing the benefits of organic practices while addressing potential challenges in a manageable and cost-effective way.  “We are excited to be working with the City of Dubuque on organic land management practices that protect community health and the environment, including bees, butterflies, and birds, and support efforts to mitigate climate change and biodiversity decline,” […]

(Beyond Pesticides, January 8, 2026) In a press release published on December 10, 2025, the U.S. Department of Agriculture (USDA) announced the creation of “a $700 million Regenerative Pilot Program to help American farmers adopt practices that improve soil health, enhance water quality, and boost long-term productivity, all while strengthening America’s food and fiber supply.” The agency specifically ties the program to Make America Healthy Again (MAHA), diverting resources that could be used to support organic transition and phase out pesticides that are clearly defined as prohibited by USDA’s National Organic Program under the Organic Foods Production Act (OFPA), but allowed in regenerative agriculture programs. Regenerative agriculture, embraced by major food companies, has been identified by Beyond Pesticides and many organizations as greenwashing because it typically allows wide use of weed killers and other petrochemical pesticides and is not defined as a transition to organic practices and compatible products. (See here.) Public health and environmental advocates, farmers, and businesses fear that pouring funding into a loosely defined “regenerative agriculture” program will not only undermine existing efforts to transition farming and communities to more sustainable and truly regenerative systems but also contribute to greenwashing, where corporations that are enabling the climate, […]

(Beyond Pesticides, January 5, 2026) There is no better time than the beginning of a new year to reflect on what can be done as individuals and collectively to have a meaningful effect on individual health, the health of families and communities, and the legacy of a sustainable world. For Beyond Pesticides, the start of the new year is an opportunity to take steps that prioritize health and the health of the planet. In this context, Beyond Pesticides, in collaboration with people and organizations nationwide is: Asking Mayors, in the new year, to adopt a policy and program for organic management of their community’s parks and public spaces. [In the event that a specific local mayor is not in the system, readers are invited to email this personal message—see below.]  The year 2025 has been filled with discouraging news for planetary health. With the publication of the latest assessments by the United Nations Intergovernmental Science-Policy Platform on Biodiversity and Ecosystem Services (IPBES), there are greater insights documented on the interlinkages among biodiversity, water, food, and health, and particularly, ecosystem services—the ways in which humans depend on nature. In its assessment of the underlying causes of biodiversity loss, the IPBES states, “The unprecedented challenges posed by global environmental change call for an urgent shift in […]

(Beyond Pesticides, January 2, 2026) Texas-based pecan orchard Swift River Pecans is collaborating with local conservation nonprofit Merlin Tuttle’s Bat Conservation “so they could collect more information on the species that visit his 266-acre property, and to show off the bats’ value to his operation,” according to recent coverage by NPR affiliate KCUR. “Bats love to munch on insects like stink bugs and moths. Some farmers are now relying on the mammals for pest control – and ditching chemicals,” says Michael Marks, reporter for NPR (Harvest Public Media) and Texas Standard. The orchard operator and nonprofit have been collaborating since 2004, after Troy Swift (orchard owner) employed a chemical-intensive approach since purchasing the land in 1988. Merlin Tuttle, “an ecologist and conservationist who has spent 65 years studying bats around the globe,” has been setting up bat boxes using cypress trees from a lumber mill on-site—the researcher has opted for this wood type because it is porous and regulates temperature appropriately. “Our job is to work with Mother Nature instead of against her to make the best pecans money can buy. That’s the way we see it,” says Mr. Swift, who also serves as the president of the Texas Pecan […]

(Beyond Pesticides, December 24, 2025 – January 1, 2026) From the entire Beyond Pesticides team, we wish you happy holidays and a healthy new year in 2026! We hope this holiday season is filled with lots of organic gifts, organic food, and even organic Christmas trees for those who celebrate! Despite the current realities, our program and the people and organizations we collaborate with embrace optimism about the future—solutions are within reach and community-based actions put us on a path to meaningful health and environmental protection. Simultaneously, we recognize the need to respond to the serious magnitude of the crises that too many people are facing. We look forward to working with you in the new year to meet the severe environmental and public health challenges with organic solutions that eliminate continued use of petrochemical pesticides and fertilizers! Click above to see our A Year in Review for 2025, and check out our newly-released 2024-2025 Annual Report and 2-page summary! Our Mission While the threats of health, biodiversity, and climate crises grow exponentially, the solutions we have advocated for decades are now within reach. We know how to produce food and manage land without petrochemical pesticides and fertilizers, as organic […]

(Beyond Pesticides, December 18, 2025) A study in the International Journal of Hygiene and Environmental Health finds peak concentrations of organophosphate pesticide (OP) metabolites in the urine of pregnant mothers 6-12 hours after consuming contaminated fruits and vegetables. “High detection rates were observed for dimethylthiophosphate (DMTP, 96%), dimethylphosphate (DMP, 94%), diethylphosphate (DEP, 89%), and diethylthiophosphate (DETP, 77%) among 431 urine samples taken from 25 pregnant women, over two 24-hr periods, early in pregnancy,” the researchers report. The levels of metabolites within the urine correlate to the consumption of foods treated with organophosphate pesticides, highlighting the importance of adopting an organic diet—particularly for pregnant individuals and their children. “In 2009–2010, 80 pregnant women were recruited from Ottawa, Canada for the Plastics and Personal-care Product use in Pregnancy (P4) Study,” the authors say. “A subset (n = 25) collected multiple spot urines (up to 10 each; total n = 431) over two 24-h periods in early pregnancy—one weekday and weekend day—while logging their food consumption beginning 24 h prior to the first urine void and continuing through the following 24-h urine collection period.” This is the first study looking at the variability of organophosphate metabolites within 24 hours in maternal urine, giving […]

(Beyond Pesticides, December 17, 2025) In a 50-plus page opinion, the United States Court of Appeals for the Ninth Circuit ruled in October for the plaintiffs on providing general public access to information on genetically engineered products, overturning a 2016 U.S. Department of Agriculture (USDA) rule that permitted the use of a “QR code” or smartphone labeling for food products made with genetically modified organisms. However, the court rejected the plaintiffs’ argument that the use of the term “bioengineered” is misleading, given the general public’s understanding of the common usage of “genetically engineered” or genetically modified.” The case was filed by the Center for Food Safety on behalf of a coalition of public interest organizations and grocers, including Natural Grocers, Citizens for GMO Labeling, Label GMOs, Rural Vermont, Good Earth Natural Foods, Puget Consumers Co-Op, and National Organic Coalition. “We’ve fought for decades for GMO labeling, as required by more than 60 other countries, and today’s decision is a crucial culmination of those hard-fought efforts,” says George Kimbrell, legal director at Center for Food Safety and lead counsel in the litigation. He continues: “QR codes alone do not provide meaningful access to all Americans, and USDA now will have to […]

(Beyond Pesticides, December 16, 2025) Through a literature review and data analysis of almost 2,000 soil samples, the authors of a recent study find negative effects on the presence of plant-beneficial bacteria (PBB) in soil with pesticide exposure, particularly bacteria with plant growth-promoting traits that are essential for crop productivity. The study, published in Nature Communications, by researchers at China’s Shaoxing University and Zhejiang University of Technology, adds to scientific literature documenting the effects of pesticides on soil health. “Pesticides not only reduce PBB diversity as individual factors, but they also exert synergistic negative effects with other anthropogenic factors… further accelerating the decline in PBB diversity,” the researchers state. They continue, “Increased pesticide risk also leads to a loss of functional gene diversity in PBB about carbon and nitrogen cycling within essential nutrient cycles, and a reduction in specific amino acid and vitamin synthesis.” In elucidating these impacts, this study reinforces previous research that connects pesticide use with deteriorating soil health, further stressing the urgent need for adopting a systems-wide transition to organic agricultural and land management practices. Soil Microbiome Health As the authors discuss, plant–soil–microbe interactions play a critical role in the growth, development, and overall health of plants, […]

(Beyond Pesticides, December 12, 2025) A study concluding that the weed killer glyphosate did not cause cancer was retracted last week after it was revealed in lawsuit documents that the authors did not disclose their relationship with Monsanto/Bayer. The editor-and-chief, Martin van den Berg, PhD of Regulatory Toxicology and Pharmacology, which published the article 25 years ago, wrote in the journal, “Concerns were raised regarding the authorship of this paper, validity of the research findings in the context of misrepresentation of the contributions by the authors and the study sponsor and potential conflicts of interest of the authors.”  The study, titled “Safety Evaluation and Risk Assessment of the Herbicide Roundup and Its Active Ingredient, Glyphosate, for Humans” and coauthored by three researchers in New York, The Netherlands, and Canada, was referred to as a “Landmark glyphosate safety study” in a recent article by U.S. Right to Know.   While this retraction not only sheds light on Monsanto’s influence through ghostwriting, it adds to the wide body of evidence regarding the regulatory deficiencies currently in place. The revelation is a reminder of related incidents in which Monsanto (Bayer) and other companies have wielded excessive influence at the U.S. Environmental Protection Agency (EPA), undermining the integrity of the science needed to inform the regulatory decisions that safeguard health and the environment. (See Daily News Corruption Problems Persist at EPA.)  EPA Deficiencies  In addition to the initial registration process, the Federal Insecticide, Fungicide, and Rodenticide Act (FIFRA) requires that EPA conduct a registration review of all pesticide […]

(Beyond Pesticides, December 9, 2025) In the Journal of Environmental Quality, researchers at the U.S. Department of Agriculture (USDA) report that a 4-year organically managed corn-soybean-oat system reduces nitrogen (N) loads by 50 percent with corn and soybean yields “equivalent to or higher than conventional [chemical-intensive] in most years.” The findings from a 7-year study comparing nitrate loss in organic and chemical-intensive management found that organically managed perennial pasture reduced nitrogen loads significantly. The study, which focused on nitrate pollution in agriculture that harms biodiversity, threatens waterways, drinking water, and public health, and releases nitrous oxide (an extremely potent greenhouse gas), was conducted at USDA’s National Laboratory for Agriculture and the Environment. Organic and regenerative organic farmers and businesses posit that if commodity crops can be grown in organically managed systems with competitive yields, then this supports their argument for alternative systems not only feasible but economically sustainable and responsible. Background and Methodology The researchers note that, in the eastern and U.S. Midwest, “subsurface tile drainage” (the practice of manually draining fields below the surface soil to assist fields that are otherwise challenging to drain due to wet areas/highly compacted soils) has exacerbated nitrogen and nutrient runoff, ultimately leading to diminished soil health. […]