(Beyond Pesticides, September 11, 2025) A study published in Agriculture, Ecosystems & Environment finds organic rice paddies in the Mediterranean region have greater ecosystem biodiversity, including increased presence of aquatic microorganisms and insects, than their chemical-intensive counterparts. While not a “cradle-to-grave” or holistic analysis of organic vs. chemical-intensive agriculture (see a similar example in previous Daily News here), the authors note that there is an increase in greenhouse gas emissions (GHGe) associated with compost use, which replaces synthetic fertilizers. Typically, compost builds biological life in the soil and contributes to a drawing down (or sequestering) of atmospheric carbon. As EPA notes, “[C]omposting lowers greenhouse gases by improving carbon sequestration in the soil and by preventing methane emissions through aerobic decomposition, as methane-producing microbes are not active in the presence of oxygen.” The transition to organically produced rice in the U.S. has come with challenges. One includes thorny debates over the inclusion of copper sulfate on the National List of Allowed and Prohibited Substances, which establishes materials permitted for use in certified organic production under the Organic Foods Production Act (OFPA). Under the law, USDA restricts copper sulfate in organic farming as follows: “For use as tadpole shrimp control in aquatic […]

(Beyond Pesticides, September 9, 2025) SprayDays California, the pesticide notification and mapping tool run by the California Department of Pesticide Regulation (DPR), was updated in late August after public backlash (including from farmworkers), which identified inadequate notice of pesticide use to those who work in or live in proximity to agricultural fields. According to a DPR press release from August 28, these changes include attempts to bring down barriers for users so that, in the words of DPR Director Karen Morrison, the department can “provide Californians with access to information and services.” While public health advocates view notification as a step that may allow people to leave a treatment area or take shelter to reduce exposure, groups continue to express concerns about a focus on notification to the exclusion of addressing the root causes of exposure—chemical-intensive agriculture, despite the viability of organic compatible practices and products. The groups criticize the continuous registration of pesticide active ingredients and product formulations without considering widely available practices and nonchemical and nature-based alternatives to pest management. These include regenerative organic principles and practices that draw inspiration from Indigenous land management and agroecological systems that have thrived in coexistence with nature. Recent Updates There are […]

(Beyond Pesticides, September 4, 2025) A review of agricultural neonicotinoid insecticide regulations, published in Pest Management Science, evaluates the varied approaches being taken for bans and exemption-based restrictions in the European Union (EU), Canada, and the United States (U.S.). Despite an ever-growing and overwhelming body of science linking neonicotinoids (neonics) to adverse effects on pollinators and other nontarget species, the regulations fall short in protecting the environment and wildlife. The review, with the history and current status of neonics, lends further support for a full transition to organic agriculture and land management that removes neonicotinoid exposure routes and subsequent health threats. With the application of this widely used class of neurotoxic system insecticides increasing, so too has the concern over the long-term chronic effects on pollinators and other species from exposure. This concern, backed by scientific literature, has “led to increased governmental regulations since the mid-2010s, particularly in agricultural settings,” state the authors from Iowa State University and Washington State University. They continue, “These regulations have varied in terms of approach, geography, and timeline, starting with a ban implemented by the European Union (EU) and evolving into exemption-based regulations across two Canadian provinces and five U.S. states as of this […]

(Beyond Pesticides, September 2, 2025) It did not go without notice to U.S. grassroots environmental and public health advocates that earlier this month, over two million people in France signed a “first of its kind” petition that ultimately prevented the overturning of the country’s ban on bee-killing neonicotinoid insecticides. The action was widely covered in France, including in Le Monde. This uprising, organized by 23-year-old French master’s student Eleonore Pattery, emphasizes the importance of individuals in communities mobilizing people to protect the planet from pesticides that are having a devastating adverse effect on health and the environment. The grassroots push in France taps into a deep public concern about health and the environment that is emblematic of the level of public engagement needed to thwart the high level of chemical industry, agribusiness, and allied corporate influence that undermines basic protections. Industry interests have long been embedded in federal environmental and public health laws. For example, federal and state pesticide laws (the Federal Insecticide, Fungicide, and Rodenticide Act and similar state laws) allow widespread exposure to toxic chemicals despite the availability of nontoxic alternatives that are both efficacious and cost-effective. Without public engagement, as seen in France, significant improvements in law are constantly […]

(Beyond Pesticides, August 29 – September 1, 2025) It is recognized, especially on Labor Day, that the adverse effects of pesticides, with the preponderance of science accumulating every day, put workers (those who handle pesticides and are exposed through inhalation and skin absorption) at elevated risk above rates in the general population. The harm to workers is exacerbated by additional and cumulative exposure to pesticides that occurs through daily life—residues in food, water, and landscapes. Beyond Pesticides is reaching out to its network and urging people and organizations to: On Labor Day, ask your Mayor to lead a transition to practices and product procurement that protect workers with criteria that meet organic standards in landscaping and food purchasing.  With the dismantling of federal government programs charged with establishing protections and ramping up deregulation of the chemical, agribusiness, and allied industries, safety strategies for workers who are the backbone of society fall to local governments and people whose decisions should not result in hazardous worker exposure to toxic pesticides. Municipality and school district purchasing of food grown with toxic chemicals results in poisoning of farmworkers, their children, and their communities. Purchasing and applying toxic lawn care products or contract services results in […]

(Beyond Pesticides, August 27, 2025) A study published in European Journal of Agronomy finds that “organic farming equals conventional yield under irrigation and enhances seed quality in drought, aiding food security.” For decades, organic advocates have heard from defenders of chemical-intensive agriculture that organic farming is not commercially attainable for widespread adoption and cannot compete on productivity and profitability at a commercial scale. At the same time, chemical manufacturers, chemical-dependent farmers, and their allies greenwash their products (e.g., active ingredients, full formulations, and pesticide-treated seeds) and practices by insisting in regulatory comments, contract science studies, and lobbying campaigns that they are necessary for climate-smart, sustainable, regenerative, and/or integrated pest management agriculture and land management. In this context, the chemical industry alliance is now pushing deregulation, preemption of state and local authority to restrict pesticides, and immunity from lawsuits for the harm caused by their products and practices. An expansive coalition of farmers, farmworkers, conservationists, medical professionals, Indigenous communities, and environmental and public health advocates is fighting back, including Beyond Pesticides. Background and Methodology The researchers tested twelve common bean genotypes of Phaselous vulgaris L., with eight local [Basque Country] landraces (defined by Oxford Language as “a local cultivar [plant] or […]

(Beyond Pesticides, August 11, 2025) With the reintroduction of legislation in July to support organic dairy production, Beyond Pesticides is calling on the public to support small organic farms that are hurting because of feed shortages, increased costs, and low premium to farmers, despite higher prices at the grocery store. Beyond Pesticides has called for an investment in organic as a long-term investment in the public good, given the value that organic brings as a solution to the health, biodiversity, and climate crises. (See previous Daily News, here and here.) Legislation, the Organic Dairy Assistance, Investment, and Reporting Yields Act (O DAIRY Act), S. 2442, introduced by U.S. Senator Peter Welch (D-Vt.), Ranking Member of the Senate Agriculture Subcommittee on Rural Development, Energy, and Credit, along with Senators Kirsten Gillibrand (D-N.Y.), Bernie Sanders (I-Vt.), and Cory Booker (D-N.J.) will expand federal support for organic dairy farmers by extending emergency assistance to farmers facing losses due to factors like feed shortages and increased costs. The Senators’ legislation also increases investments in the organic dairy industry to ensure resiliency and longevity and works to improve data collection for organic milk production to enhance price accuracy and transparency. Beyond Pesticides is suggesting that the public Tell U.S. […]

(Beyond Pesticides, August 7, 2025) The novel study published in Arthritis & Rheumatology is the largest investigation of rheumatoid arthritis (RA) in women to date, finding evidence of heightened risks when exposed to insecticides through data collected from over 400 eligible women in the Agricultural Health Study (AHS). AHS participants include a cohort of thousands of licensed pesticide applicators and their spouses from Iowa and North Carolina, with this particular study as the first to consider the link between pesticide exposure and RA as it affects women’s health.   “Growing evidence suggests farming and agricultural pesticide use may be associated with rheumatoid arthritis (RA), but few studies have examined specific pesticides and RA among farm women, who may personally use pesticides or be indirectly exposed,” the study authors explain. The findings reveal that organochlorine insecticides that continue to persist in the environment, as well as organophosphate and synthetic pyrethroid pesticides used in public health or residential settings, correlate with RA diagnoses in women.  As shared in previous Daily News, for the most part organochlorine pesticides, including dichlorodiphenyltrichloroethane (DDT), are no longer used worldwide, but the legacy of their poisoning and contamination persists. These compounds are primarily made up of chlorine atoms, […]

(Beyond Pesticides, August 5, 2025) A biomonitoring study in Environmental Geochemistry and Health, focused on small-scale farms in Pahang, Malaysia, analyzes levels of essential and toxic elements in hair and nail samples from chemical-intensive and organic farmers. While the results reveal elements that correlate with specific farming practices, common elements to both chemical-intensive and organic farming highlight the role of pesticide drift in off-target contamination, diminishing some of the benefits of organic agriculture. The persistent and pervasive nature of many pesticide products results in exposure patterns, in addition to direct occupational exposure on chemical-intensive conventional farms, that trespass onto organically managed land and threaten health and the environment—raising policy and practice issues needed to safeguard the public. Cameron Highlands in Malaysia is a region known for intensive pesticide use as well as for its vegetable and flower farming, where both conventional and organic agriculture exist in close proximity. “Despite different agricultural approaches, both groups remain at risk of environmental exposure due to long-term pesticide application in the region,” the authors write. They continue, “While organic farming practices may reduce direct exposure to synthetic agrochemicals, the risk of cross-contamination from surrounding conventional farms remains a concern due to environmental dispersion through […]

(Beyond Pesticides, July 25, 2025) The scientific literature shows that microplastics (MPs) and pesticides, both ubiquitous throughout the environment, have synergistic effects that threaten aquatic organisms. This means the combined toxicity of the two substances is greater than the sum of two individual exposures. The most recent study to demonstrate this, published in Ecotoxicology, focuses on the impacts of MPs and chlorpyrifos (CPF), a widely used organophosphate insecticide, on cladocerans, a group of microcrustaceans. As Beyond Pesticides has previously reported, microplastics are found in all environments and threaten not only human health but all wildlife in both aquatic and terrestrial ecosystems. The universal distribution of plastics means that they cannot be avoided. Humans and other organisms take up plastics in the form of microparticles and nanoparticles by inhalation, ingestion, and skin contact every day. Microplastics are about the width of a human hair; nanoplastics are much smaller, about twice the width of a DNA strand. Larger pieces of plastic are ground down to these tiny sizes by weathering, temperature, biological processes, and chemical conditions. (See additional Daily News coverage on the health and environmental hazards of plastics here, here, and here.) The authors of the current study, in exposing two […]

(Beyond Pesticides, July 24, 2025) In a sixteen-year field trial based in Central Kenya, researchers have found higher crop yield stability in low-input organic systems with previously degraded soil than in high-input organic and nonorganic agricultural systems. One of the agrichemical industry-fed arguments against organic production is the false belief that, if all agricultural production went organic, then it would lead to a crisis of food security. Proponents of transitioning to organic continually push back, given the steady flow of evidence, backed by decades-long field trials, that organic can compete—and even outcompete—conventional systems after a transitional period. Background and Methodology This long-term field trial, published this year in European Journal of Agronomy, was conducted at two sites in Central Kenya—Chuka (lower soil fertility) and Kandara (higher soil fertility)—between 2007 and 2022.  Both Chuka and Kandara share bimodal rainfall (two wet seasons split up with distinct dry seasons) and consist of two growing seasons in a given calendar year. There were six crop rotation cycles for the maize, which included various legumes, vegetables, and root crops depending on the input level and farming system. The experimental design was a randomized complete block design in agricultural plots, with the fields split up […]

(Beyond Pesticides, July 14, 2025) With the rise in early onset cancer rates and mortality for breast, pancreatic, and gastric cancers, a wide and growing body of science linking pesticides to cancer, and associations between childhood cancer and pesticides, Beyond Pesticides is urging nationwide efforts to eliminate the use of cancer causing pesticides. Peter Hopewood, MD, FACS, writing in a bulletin in the American College of Surgeons says, “The coronavirus 2019 (COVID-19) pandemic has been in the healthcare spotlight since 2019, but the reality is that heart disease and cancer killed more people than COVID-19 in 2020 . . . and were our nation’s leading causes of death for decades before that. Among Americans younger than 85 years of age, cancer remains the leading cause of death.” Dr. Hopewood is convinced that “cancer has been an ongoing pandemic since life expectancy increased during the 20th century.”   In 1985, Imperial Chemical Industries and the American Cancer Society declared October “Breast Cancer Awareness Month” as part of a campaign to promote mammograms for the early detection of breast cancer. Unfortunately, most of us are all too aware of breast cancer. Detection and treatment of cancers do not solve the problem. A preventive approach is needed, not just awareness. Barbara Brenner, […]

(Beyond Pesticides, July 10, 2025) A study in People and Nature, with the goal of better understanding the social acceptability of introduced species management (ISM), often labeled “invasive species,” in the U.S., “conducted an online experiment with vignettes describing hypothetical but realistic ISM scenarios, varying targeted taxon (insect or plant), control method (mechanical, chemical and biological), risk severity (low and high) and type of non-target risk (to humans or native species).” This study highlights the debate on defining “invasive” species, as well as the low levels of acceptability by the general public for chemical controls such as pesticides. In addition, as pesticide hazards increase, the authors note that the responses show acceptance for only mechanical controls that incorporate manual removal of species, such as through pulling, cutting, clipping, or mowing. “Surprisingly, there was no significant difference in how respondents ranked risks to people and risks to native species,” the researchers report. This shows the values placed on both human health and biodiversity and “highlight[s] the need for evidence-guided ISM, which includes evidence of harmful impacts of introduced species, as well as risks and benefits of management activities, as one potential way to increase the social acceptability of non-native species management.” […]

(Beyond Pesticides, July 8, 2025) A commentary published in Science of The Total Environment showcases the occupational and environmental exposure pathways of fossil-fuel-based pesticide and fertilizer products that children across the globe face, particularly in rural areas of low- and middle-income countries. The authors underscore “the urgent need for multi-level systemic change, resilient health systems, and active stakeholder engagement,” which includes “support for safer and more sustainable agricultural practices.” This includes specific asks for governments “to offer technical assistance to producers and encourage organic and agroecological practices to ensure both environmental justice and food security.” Organic food systems, and criteria for land management systems more broadly, are critical to addressing the triple crises of biodiversity loss, public health collapse, and climate emergency. Organic law, as defined in the Organic Foods Production Act (OFPA) of 1991, is designed as a participatory process with accountability and transparency integral to the statutory language. The law creates the National Organic Standards Board (NOSB), comprised of farmers, consumers, and conservation organizations, a scientific expert, an organic certifier, and a retailer with the statutory authority to adopt binding recommendations to the Secretary of Agriculture on the National List of Allowed and Prohibited Substances. Simultaneously, the public […]

(Beyond Pesticides, July 3-4, 2025) On this Independence Day, Beyond Pesticides calls for holistic solutions that, as articulated in the Declaration of Independence, move the nation to ensure “certain unalienable Rights, that among these are Life, Liberty, and the pursuit of Happiness.” The founders of the United States were aware of the existential threat of corruption to democratic institutions. Alexander Hamilton, the first Secretary of the Treasury, warned in Federalist No. 68 of The Federalist Papers that the presidency could be overtaken by a despotic figure without adequate safeguards. James Madison, the fourth president of the United States, in Federalist No. 10 speaks to the danger that factions—defined as a group of people or entities “… who are united and actuated by some common impulse of passion, or of interest, adversed to the rights of other citizens, or to the permanent and aggregate interests of the community”—impose on the general public, if not checked by safeguards in the country’s political system. The foundational principles in the Declaration of Independence and the Constitution have been challenged under the current administration and in the U.S. Congress. Communities are facing a fourfold attack on these principles and the centuries-old promise of the nation: […]

(Beyond Pesticides, June 30, 2025) Temperatures are hot—and getting hotter. Climate change is one of multiple crises that are compounding one another. Environmental disasters, including fires, floods, and severe weather events, are brought on or exacerbated by widespread reliance on disruptive chemicals, which played a role in a delayed start to the southern California rainy season, hurricane-force winds, and low humidity levels—all elevated by climate change. While climate change may be most apparent—record heat in much of the U.S. this month, 128°F in Death Valley last year, and extreme heat globally, last year’s earliest Category 5 hurricane on record, another volatile wildfire season, etc.—as crises are escalating in human disease and biodiversity collapse.  Extreme heat is the deadliest weather disaster—killing hundreds of thousands of people every year. Heat makes the health effects of pesticides and other pollutants more serious. Climate change is intensifying the impacts of habitat destruction and toxic chemicals on biodiversity. As the problems grow,  false claims of climate change mitigation require scrutiny. In this context, as an example, regenerative agriculture fails to require the elimination of petrochemical pesticides and fertilizers—major contributors to the climate crisis—while certified organic agriculture does. As organic is increasingly understood to be a climate solution, OrganicClimateNet last year launched an aggressive effort to build the base of organic farmers in the European Union (EU). As the […]

(Beyond Pesticides, June 24, 2025) As changes in the executive branch of the federal government upend expectations among environmental stakeholders, the regulation of food safety in the United States is being revealed as a rickety structure built over a century with unpredictable and sometimes contradictory additions, extensions, remodels, and tear-downs. In the short term, clarity is unavailable, but there have been calls for revision and strengthening of regulatory processes—requiring lawmaker and regulator willingness to incorporate the vast body of evidence that pesticides do far more harm than good, and that organic regenerative agriculture is the surest path to human and ecological health. News reports out of Costa Rica in May brought public attention to drafted legislation to ban pesticides in the country that the World Health Organization (WHO) has defined as “extremely or highly hazardous, or those with evidence of causing cancer, genetic mutations, or affecting reproduction, according to the Globally Harmonized System (GHS).” The headline sparked a relook in this Daily News at the current and historical failure of U.S. policy, which allows cancer-causing pesticides in food production and land management, despite the booming success of a cost-effective and productive, certified organic sector for which petrochemical pesticides are not […]

(Beyond Pesticides, June 23, 2025) At the close of National Pollinator week, Beyond Pesticides says in an action that all species—and their ecosystem—are threatened by the failure of the U.S. Environmental Protection Agency (EPA) to perform its statutory duties under the Federal Insecticide, Fungicide, and Rodenticide Act (FIFRA) and the Endangered Species Act (ESA).  Under FIFRA, EPA is required to register pesticides only when they pose no “unreasonable risk to man [sic] or the environment, taking into account the economic, social, and environmental costs and benefits.” Under ESA, EPA must, like all federal agencies, “seek to conserve endangered species and threatened species and shall utilize their authorities in furtherance of the purposes” of the ESA—which are “to provide a means whereby the ecosystems upon which endangered species and threatened species depend may be conserved, to provide a program for the conservation of such endangered species and threatened species, and to take such steps as may be appropriate to achieve the purposes of the treaties and conventions” through which “the United States has pledged itself as a sovereign state in the international community to conserve to the extent practicable the various species of fish or wildlife and plants facing extinction.”  In this context, Beyond Pesticides […]

Image: Art Page submission from Sara Grantham, “Pollen Song.” (Beyond Pesticides, June 20, 2025) A study in Conservation Genetics, entitled “Organic farming fosters arthropod diversity of specific insect guilds – evidence from metabarcoding,” showcases the negative effect of chemical-intensive, conventional farm management on insect populations when compared to organically managed meadows. The researchers find that the diversity and biomass of flying insects are higher with organic land management by 11% and 75%, respectively. “We report a higher diversity on organic meadows in comparison with conventional ones, all over the diversity of flying insects and not only based solely on a few species-poor groups as in previous studies,” the authors state. They continue: “We found significant richness differences between management types and increased functionality on organic meadows. Our results imply the superiority of organic farming in comparison to conventional farming in the conservation of insect diversity.” The topic of insect biodiversity and the decline of insect populations over the last few decades, also referred to as the insect apocalypse, has been extensively covered by Beyond Pesticides. As previously reported in the Daily News, “Continued Decline in Insect Species Biodiversity with Agricultural Pesticide Use Documented,” insects provide many important services, such as […]

(Beyond Pesticides, June 19, 2025) Juneteenth, officially recognized as a federal holiday since 2021, commemorates the arrival of Union soldiers in Galveston, Texas, to free enslaved people per the Emancipation Proclamation that was issued two and a half years prior. While June 19, 1865, does not mark the legal end of slavery nationwide, it was a crucial moment in the fight for freedom and continues to highlight the ongoing fight for human rights, equality, and environmental justice.   As Beyond Pesticides has previously shared in the Daily News, this commemorative day is a time for individuals and organizations to acknowledge and reflect on their past and current actions or inactions that perpetuate systemic racism. The father of environmental justice, Robert Bullard, Ph.D., defines environmental racism as any policy or practice that unequally affects or disadvantages individuals, groups, or communities based on their race. Dr. Bullard states that, until the 1980s, environmental conservation and pollution were separate. Many environmental organizations prioritized the preservation of “wilderness” rather than urban areas, predominantly comprised of POC, who continuously experience the disproportionate impacts of pollution and the effects of environmental racism.   Sharing the Science  A recent study regarding the intersections of urban planning, wildlife management, […]

***Featured Art Page submissions for National Pollinator Week, highlighted with the gratitude of Beyond Pesticides: Jesse from Livermore, CA: “Honeybee Pollinating Citrus Blossom”; Yumi from New York, NY: “Birds and the Bees”; Gretchen from Helena, MT: “Butterflies”; Janet from Concord, MA: “Beneath the Big Dipper”; and Trix from Petersburg, NY: “Downy Woodpecker.” (Beyond Pesticides, June 16, 2025) Every year, Beyond Pesticides announces National Pollinator Week to remind eaters of food, gardeners, farmers, communities (including park districts to school districts), civic organizations, responsible corporations, policy makers, and legislators that there are actions that can be taken that are transformative. All the opportunities for action to protect pollinators, and the ecosystems that are critical to their survival, can collectively be transformational in eliminating toxic pesticides that are major contributors to the collapse of biodiversity. This is why Beyond Pesticides starts most discussions and strategic actions for meaningful pollinator and biodiversity protection with the transition to practicing and supporting organic.  In launching National Pollinator Week, Beyond Pesticides makes suggestions for individual actions to increase efforts to think and act holistically to protect the environment that supports pollinators. The impact that people have starts with grocery store purchases and the management of gardens, parks, […]

(Beyond Pesticides, June 9, 2025) The U.S. Department of Agriculture (USDA) is rescinding rulemaking it adopted December 23, 2024 on organic pet food and mushrooms. The agency requests comments on the rescission and “all aspects of the proposal” by June 11, 2025, at 11:59pm Eastern. The proposal to regulate organic pet food and mushrooms began in 1995, but USDA subsequently delayed implementation until March 21, 2025. As required by the Organic Foods Production Act (OFPA), the rule was promulgated based on recommendations by the National Organic Standards Board after receiving public comment.  USDA’s action arbitrarily removes long-awaited standards for organic mushrooms and pet food. Although the final standards are not perfect, they provide a regulatory framework for certifiers and provide producers with access to this market and the organic premiums it offers. In a blatant disregard for regulatory process, the USDA rescission of the rule without consulting the NOSB—and without giving any reasons for doing so—is a dangerous violation of the process established by OFPA and sets a harmful precedent for the development of organic standards. Mushrooms. Mushrooms are fungi, a separate biological kingdom from plants and animals. Whereas plants make their own energy through photosynthesis and over 95% of their bodies are comprised of […]

(Beyond Pesticides, May 20, 2025) In the same week, Republicans on the House Agriculture Committee in a straight party-line vote moved forward a proposal to gut U.S. Department of Agriculture (USDA) supplemental food program for low-income people, and USDA reversed course after the filing of a federal lawsuit spearheaded by farmers and environmentalists argued that the agency had illegally deleted climate data from its website in violation of several federal statutes. (See New York Times reporting here.) The Republican budget proposal (see full text here) for the next fiscal year, which will strip $300 billion in USDA funding, is proposed in President Trump’s “skinny budget” proposal. Throughout the past few months of uncertainty, a robust coalition of farmers, farmworkers, businesses, lawyers, public health professionals, and environmentalists has continued to fight for holistic food systems reform and protection of organic standards. Budget Reconciliation and Preemption Review The House GOP met for markups on May 12-13 to approve the agricultural portion of the proposed Reconciliation package before a full vote on May 16. The legislative language, passed along party-lines [29-25] in the agriculture committee, is considered “the largest overhaul in decades to the Supplemental Nutrition Assistance Program (SNAP), which helps more than […]