Beyond Pesticides Daily News Blog

(Beyond Pesticides, November 13, 2009) The Ohio Department of Agriculture is asking the U.S. Environmental Protection Agency (EPA) to allow an unregistered use of the neurotoxic and cancer causing insecticide propoxur in homes to fight bedbugs in what state officials are describing as an ‘emergency’ situation. The chemical, o-isopropoxyphenyl methylcarbamate, is in the carbamate family [...]

(Beyond Pesticides, October 9, 2009) An Australian Government study has shown that lice on sheep may be controlled by fungal biopesticides. Scientists from Queensland Primary Industries and Fisheries (QPIF) in Queensland, Australia have achieved promising results using a naturally occurring fungus called Metarhizium isolated from Queensland soil as an insecticide.
“When the fungal spores are applied [...]

(Beyond Pesticides, October 6, 2009) What started as a one-acre pilot project and grew into a 16-acre test, is now going to be taking over the entire Harvard University campus grounds. Harvard has committed to managing its entire 80-acre campus with pesticide-free, natural, organic lawn and landscape management strategies, all the while saving tens of [...]

(Beyond Pesticides, October 1, 2009) More pesticides and fertilizers used to grow conventional corn would find their way into nearby water sources if ethanol demands lead to planting more acres in corn, according to a Purdue University study. The study of Indiana water sources finds that fields practicing continuous-corn rotations have higher levels of nitrogen, [...]

(Beyond Pesticides, September 25, 2009) On September 24, 2009, U.S. Department of Agriculture (USDA) Secretary Tom Vilsack announced the appointment of five new members to the National Organic Standards Board (NOSB), including Beyond Pesticides executive director Jay Feldman. Beyond Pesticides thanks Secretary Vilsack, as well as the individuals, farm, health and environmental organizations and members [...]

(Beyond Pesticides, September 11, 2009) Stanford Hospital & Clinics, with its medical center located on the main campus of Stanford University in Palo Alto, California, has launched a new daily dinner meal for inpatients featuring organic, locally grown, sustainable ingredients. The new inpatient menu option puts Stanford Hospital at the forefront of an emerging nationwide [...]

(Beyond Pesticides, September 10, 2009) Some researchers are suggesting that sanitizers made with essential oil are a solution to harmful soaps with antibacterials. Cinnamon oil, according to many recent studies, has been shown to have strong antiseptic properties, without creating the problem of antibiotic-resistant bacteria. Many antibacterial products, such as those containing triclosan, work by [...]

(Beyond Pesticides, September 3, 2009) As the new school year approaches, the Massachusetts Department of Agricultural Resources (DAR) is urging parents to ask whether their child’s school or daycare facility has a current School Integrated Pest Management (IPM) plan.
“At home and in the classroom, parents are the first line of defense in protecting their [...]

(Beyond Pesticides, August 31, 2009) This year back to school doesn’t just mean new teachers, new school supplies and new clothes. For some, it means a new school lunch program – one that focuses on nutrition and organic and locally grown foods – as is the case for the Boulder Valley School District (BVSD) in [...]

(Beyond Pesticides, August 25, 2009) Earthbound Farm, a national brand best known for its bagged organic salads, is having a “Kids’ Quote Contest” for children (17 and under) to come up with the best way to complete the following sentence, “Thank you for choosing organic. It matters to me because…” Beyond Pesticides encourages parents to [...]

(Beyond Pesticides, August 20, 2009) A new study presented to the American Chemical Society last weekend shows promising results for alternative pesticides made from the essential oils of plants. Spices such as cinnamon, rosemary, thyme, clove and mint are extracted and then diluted in water to repel and sometimes kill pests. The study, Plant Essential [...]

(Beyond Pesticides, August 19, 2009) As children return to school, health and environmental groups are encouraging parents to protect their children from harmful germs without using hazardous chemicals in lunch bags, school supplies, soaps and sanitizers. The dangers of and alternatives to using triclosan (often marketed as Microban) and the related compound triclocarban, are documented [...]

(Beyond Pesticides, August 14, 2009) Following advocacy by the National Organic Coalition and others, the U.S. Department of Agriculture (USDA) has announced that it will subject its National Organic Program (NOP) to a stringent audit and continued oversight by the National Institute of Standards and Technology (NIST). In a July 29, 2009 letter addressed [...]

(Beyond Pesticides, August 12, 2009) A new study examining the effects of the mosquito repellent DEET on insects, mice and human proteins reports that the chemical interferes with a prominent central nervous system enzyme. This effect is magnified when exposure to DEET is combined with exposure to certain other pesticides.
Entitled, “Evidence for inhibition of [...]

(Beyond Pesticides, August 11, 2009) Carrboro, NC, the site of Beyond Pesticides’ 27th National Pesticide Forum, is the latest town to join the list of states and communities employing goats for nontoxic weed control. Communities across the nation, from Maryland to Wyoming to California, are discovering that grazing goats is a great option for land [...]

(Beyond Pesticides, August 4, 2009) In July 2009, the House Rules Committee held a hearing on the Preservation of Antibiotics for Medical Treatment Act (PAMTA - H.R. 1549). The legislation introduced by Congresswoman Louise Slaughter (D-NY), is designed to preserve the effectiveness of antibiotics by phasing out the non-therapeutic use of medically important antibiotics in [...]

(Beyond Pesticides, August 3, 2009) Sometimes you have to look a little deeper to find the truth, as is the case with the headlines over the past week regarding organic produce’s nutritional value. Last week the London School of Hygiene & Tropical Medicine (LSHTM) researchers announced the publication of their new study, “Nutritional quality of [...]

(Beyond Pesticides, July 24, 2009) Whole Foods Market, a leading natural and organic grocery chain, recently announced a commitment to the Non-GMO Project, a non-profit collaboration of manufacturers, retailers, processors, distributors, farmers, seed breeders and consumers, to use the Non-GMO Project’s Product Verification Program (PVP) in connection with Whole Foods Market’s private label products. The [...]

(Beyond Pesticides, July 21, 2009) Last week, Uncommon Ground, an eco-conscious restaurant in Chicago, opened the first certified organic rooftop farm. Receiving certification through Midwest Organic Services Association (MOSA) in October of 2008, the 250 square foot space includes approximately 640 square feet of soil which is used to grow a variety of high-yield crops. [...]

(Beyond Pesticides, July 9, 2009) Recent news that Dean Foods intends to launch a “natural milk” brand has organic consumers and retailers concerned. Horizon, a strictly organic brand up until now, is poised to sell products that are not certified organic. This new product category will offer conscientious consumers what appears to be [...]

(Beyond Pesticides, July 7, 2009) Utah State University scientists are researching a fungus that eats Mormon crickets (Anabrus simplex) alive by depositing spores inside them that multiply and eventually break through their exoskeletons, according to a July 1, 2009 article in the Herald Journal. While the fungus is already providing an organic method of controlling [...]

(Beyond Pesticides, June 26, 2009) On June 23, 2009, House Energy and Commerce Chairman Henry Waxman and House Agriculture Chairman Collin Peterson reached an agreement to include language in the American Clean Energy and Security Act of 2009 that would put the U.S. Department of Agriculture (USDA) in charge of climate change programs and farmers [...]

(Beyond Pesticides, June 24, 2009) An analysis of the New York City Public Housing system’s pest management practices finds that a combination of preventive management practices and least toxic pesticide options are more effective than conventional chemical-dependent practices.The analysis finds that integrated pest management (IPM)practices with a focus on sealing cracks and proper sanitation, coupled [...]