.Health/ Environmental Effects Chart
Organic Food:
Eating with a Conscience
to protect health and the environment
Grapes
Below are the pesticides with established tolerances (residue limits for pesticides used in the U.S. or by countries exporting to the U.S.) for grapes. While not all the pesticides on the list are applied to all grapes, there is no way to tell which pesticides are applied to any given piece of conventional produce on your store shelf. You may consider talking to the farmers at your local farmers market about the pesticides they use, but eating organic is the only way to know for sure.
California Farmworker Poisonings, 1992-2007: 1,165 reported (CA acreage: 789,000). These poisoning incidents only represent the tip of the iceberg because it only reflects reported incidents in one state. It is widely recognized that pesticide incidents are underreported and often misdiagnosed.
Pesticide Tolerances - Health and environmental effects: There are 124 pesticides with established tolerance for grapes, 36 are acutely toxic creating a hazardous environment for farmworkers, 106 are linked to chronic health problems (such as cancer), 8 contaminate streams or groundwater, and 97 are poisonous to wildlife.
(A = acute health effects, C = chronic health effects, SW = surface water contaminant, GW = ground water contaminant, W = wildlife or bee poison, LT = long-range transport)
2,4-D (C, SW, W)
Acequinocyl (W)
Acetamiprid (A, C, W)
Avermectin B1 (A, C, W)
Azinphos-methyl (A, C, W)
Azoxystrobin (C, W)
Benthiavalicarb-isopropyl (C)
Bifenazate (C, W)
Bifenthrin (A, C, W)
Boscalid (C, W)
Buprofezin (C)
Captan (A, C, W)
Carbaryl (A, C, SW, W)
Carbon disulfide (C)
Carfentrazone-ethyl (W)
Chlorantraniliprole (C, W)
Chlorpyrifos (A, C, SW, W, LT)
Clofentezine (C)
Clothianidin (A, C, W)
Cryolite (C)
Cyazofamid (C, W)
Cyfluthrin (A, C, W)
Cymoxanil (C)
Cypermethrin (A, C, W)
Cyprodinil (W)
Diazinon (A, C, SW, W, LT)
Dichlobenil (C, W)
Dicloran (C, W)
Dicofol (C, W, LT)
Difenoconazole (C, W)
Dimethomorph (C, W)
Dinocap (A, C, W)
Dinotefuran (C, W)
Diquat (A, C, W)
Diuron (C, SW, W)
Endosulfan (A, C, W, LT)
Ethaboxam
Ethephon (C)
Etoxazole (C)
Famoxadone (C, W)
Fenamidone (C, W)
Fenamiphos (A, C, W)
Fenarimol (C, W)
Fenbuconazole (C, W)
Fenbutatin-oxide (A, C, W)
Fenhexamid (C, W)
Fenpropathrin (A, C, W)
Fenpyroximate
Ferbam (W)
Fluazinam (C, W)
Flubendiamide (C)
Fludioxonil (C)
Flufenoxuron (C, W)
Flumioxazin (C, W)
Fluopicolide (C, W)
Folpet (C, W)
Forchlorfenuron (C, W)
Fosetyl-aluminium (A, C)
Glufosinate ammonium (C, W)
Glyphosate (C, W)
Hexythiazox (C)
Imidacloprid (A, C, W)
Indoxacarb (A, C, W)
Methyl Bromide (A, C, W)
Iprodione (C, W)
Iprovalicarb (C)
Kresoxim-methyl (C, W)
Malathion (A, C, SW-URBAN, W)
Mancozeb (C, W)
Mandipropamid (C, W)
Maneb (C, W)
Mepanipyrim (C)
Mepiquat
Metalaxyl (A, C, W)
Methomyl (A, C, W)
Methoxyfenozide (W)
Metrafenone
Mevinphos (A, C, W)
Myclobutanil (C, W)
Naled (A, C, W)
Napropamide (C, W)
Norflurazon (C, GW, W)
Oryzalin (C, W)
Oxyfluorfen (C, W)
Paraquat (A, C, W)
Pendimethalin (C, W)
Penoxsulam
Phosalone (A, C, W)
Phosmet (A, C, W)
Piperonyl butoxide (C, W)
Procymidone
Propargite (A, C, W)
Propylene oxide (A, C)
Propyzamide (C, W)
Pyraclostrobin (C, W)
Pyrethrins (C, W)
Pyridaben (A, W)
Pyrimethanil (C, W)
Pyriproxyfen (C, W)
Quinoxyfen (C, W)
Rimsulfuron
Sethoxydim (C, W)
Simazine (C, SW, GW, W)
Spinetoram (C, W)
Spinosad (C, W)
Spirodiclofen (C, W)
Spirotetramat (C, W)
Spiroxamine (A, C, W)
Sulfur dioxide
Sulfuryl fluoride (A, C)
Tebuconazole (A, C, W)
Tebufenozide (W)
Telone (1,3-dichloropropene)
Tetraconazole
Thiamethoxam (C, W)
Thiophanate-methyl (C, W)
Tolylfluanid (C, W)
Trifloxystrobin (C, W)
Triflumizole (C, W)
Trifluralin (C, SW, GW, W, LT)
Vinclozolin (C, W)
Zinc phosphide
Ziram (A, C, W)
Zoxamide (C, W)
All tolerance data is based on the Environmental Protection Agency's Tolerances by Commodity, Crop Group, or Crop Subgroup Index (last updated July 2009). For more information, see our Methodology page.